Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar

Product Details
Customization: Available
After-sales Service: Available
Warranty: 2 Years

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  • Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
  • Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
  • Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
  • Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
  • Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
  • Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
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Basic Info.

Model NO.
500L
Processing Material
Malt
Application
Hotel/Pub/Restaurant
Customized
Customized
Certification
CE, MET, SA8000, ISO9001
Name
500L SUS304 Beer Brewing Equipment
Material
SUS304/SUS316/Red Copper
Function
Beer Brewing Lines
Capacity
500+40%
Company
Cassman
Heating
Electrical Steam Heating
Control System
PLC/Pid
Cleaning System
CIP
Type
New
Province
Shandong
Power
Customized
Processing Object
Beer
Weight
Matched
Guarantee Time
1 Year
Transport Package
Wooden Packaging
Specification
500L
Trademark
Cassman
Origin
China
HS Code
8438400000
Production Capacity
5000 Piece/Year

Product Description

 Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar
Name Complete microbrewery craft beer brewery equipment configuration
Grain Miller Miller with double roller 
Brewhouse System Including Mash Tun, Lauter tun, Kettle Tun, and Whirlpool tank;
Heating way: Electricity heating, direct fire heating or steam heating;
With grain rake, false bottom, spray ball, etc;
Fermenter Fermentation tanks 
(the capacity is based on the brew batch; the quantity is based on 
the production);
Other accessories are available: 1. L-Pipe; 2. Butterfly Valve; 3. Pressure Gage; 4. Solenoid Valve; 5. Vacuum Valve; 6. Cooling Pipe; 7. Thermal Insulation Pipe;8.Spending valve
Glycol cooling unit Glycol water tank, Coldwater tank, Refrigeration chiller Machine;
Sanitary centrifugal pump for glycol water and cold water recycle among tanks and heat exchanger;
All pipes, fitting, insulation materials are included.
CIP cart Sterilization Tank, Caustic tank, Hot water tank Thickness is 2mm;
Weld slinging band;
Valves, accessories supporting; All welding is argon protection single-sided, double-sided forming;
Function: Clean in place for tanks
Control panel PID semi-auto controller, PLC auto controller, a brand is Siemens,  LG for optional. Electric components have CE Certificate.
Offer floor type and wall hanging assembling.
Control all the tank's temperature, motor, and pump's show on/off.
Filter Unit Kieselguhr filter, Membrane filter;
Filtered beer tanks/bright beer tank;
In the restaurant, beers are always served as craft beer without filtration.
Filling system  Keg filling and washing Machine;
 Bottle capping and filling Machine.
Keg filling and washing Machine;
 Bottle capping and filling Machine.
Other facilities steam boiler, steam pipe, all the pipes for the brewhouse unit and glycol cooling unit, and so on.


1----Mill System    
 
   

1. Malt Mill Material: Stainless Stell carbon steel;
2. Speed differential Double roller type malt mill machine;
3. Equipped with a motor, belt pulley, belts, etc;
4. Crushing Particle Size: Adjustable
5. Ratio of Magnetic Metal Material:≤0.003g/kg
6.Temperature of Rollers after Production:≤56ºC
 
Working capacity, power, and dimension are decided according to the mashing system.
Flexible auger and grain hopper is optional
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar

 
2----Brew House System    
 
1.    Mash tun, Lauter tun, Kettle tun, Whirlpool tun in various combination Two vessel/Three vessel /Four vessel
2.    Hot water tank and cold water tank for optional in special combinations
3.    Infusion or decoction brewing methods are designed as a request
4.    Stainless steel or Red copper are popular
5.    Two stages or a single-stage heat exchanger for wort cooling 
6.    Completely stainless steel integrated work platform
7.    Sanitary and efficiency wort pump
8.    All pipings and fittings

Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar


3----Fermenter System   
           
                                                     

1. Capacity: 100L-30000L, 1bbl-100bbl, +25% Headspace
2. Interior shell thickness 3-6mm, Exterior shell=2mm
3. 100% TIG welding with pure argon gas shield
4. Interior finish: pickled and passivated, external polished, 80mm insulated 
5. Test pressure 3 bar, working pressure 1.5 bar
6. Glycol zones (Both on the side and conical/bottom)
7. 60°conical bottom for Fermenter, Shadowless side manway
8. Racking arm, Sample valve, Pressure relief valve on the top, Dry hopping on the top
9. Mechanical relief valve 3 bar on CIP arm with pressure gauge
10.Adjustable tank leveling pads

Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar

 
4----Bright Beer tank System   
   
1.Standard stainless steel bright tanks for beer maturation, conditioning, service, carbonation
2. Single size as fermenter is commonly used in restaurant or bar
3.Tanks quantity is exactly calculated for various beers and the function
4. All manhole, valves, stone, gauges, fittings, etc are included
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar



5----Cooling System                                                                                  

 
Glycol water supply for wort cooling and fermentation cooling. Its structure usually includes Glycol water tun+1 or 2 chillers(the cold liquor tun is optional).
 
Usually, for the large beer system, we suggest with chiller+glycol water tank+cold water tank for the glycol cooling system. The smaller beer system with a chiller +glycol water tank.
 
1.Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing
2. Efficiency chillers or refrigerators with front supply cooling energy
3. Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger
4. All pipes, fitting, insulation materials are included

6----Control System                                                                                  
1.  Electricity controlling cabinet with temperature, on-off controlling for brewhouse
2.  Electricity controlling cabinet with temperature, on-off controlling for fermentation unit
3. Temperature controller, thermocouple, solenoid valves, etc are included
4.  PLC with touch screen panel for special request
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar



7----CIP System
Caustic Tank:
1. Material is SUS304;
2. Thickness is 2mm; 
Sterilization Tank:
1.Material is SUS304;
2.Thickness is 2mm;
3.Interior Finish Polish: 0.2~0.4 μm
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar



About Cassman
Cassman is the leading Microbrewery equipment supplier in China, our service includes the brewery design, equipment manufacture, Installation at the site, and brewing technology transfer.
 
We provide complete beer brewing solutions that include: malt handling system, brewhouse system, beer fermenting/storage system, cooling system, cleaning system, control system, package line.
 
Established in 2010, Cassman brewing equipment has been exported to more than 20 countries, which include the USA, Canada, Australia, Japan, UK, France, Germany, Denmark, etc.

Certification
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar


Packaging & Shipping
Packaging: We consider all different potential situation in the delivery, so we use every prevention measures to avoid any potential inconvenience or trouble
a.Bulk cargo: Standard wooden case which can avoid any clash during the sea or air transportation in case of
causing damage to the surface of our products.
b.Container cargo: the equipment will be bound firmly and won't easily swing to the side, or up, or down.
Shipping: Deliver from Qingdao port within 30-45 days
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar



Design of Layout

Our company could customize the beer equipment according to customer`s requirement, and design the layout for free. The 3D design is adopted to meet the site, and the effect is intuitive and easy to operate.
Cassman SUS304 Restaurant 500L Brewery Equipment for Beer Bar


Our Service
 
Pre-sale service:
According to customer requirements to provide one-stop brewing beer project solution: tailored process flow chart; site layout; cost-benefit analysis.
 
Production monitoring:
Equipment production will be strictly according to standards, timely communication with the customer production and other production conditions; to guide customers to prepare the venue; to help customers handle the relevant permit business procedures; equipment acceptance after the completion of timely and accurate delivery, contact The logistics do a good job Shipping matters.
 
After-sales service:
Our commitment to all tanks two-year warranty, life-long technical support. And send professional brewing engineers free on-site guidance to install debugging; to teach brewing beer brewing technology; provide a variety of brewing formula; supply all kinds of beer brewing raw materials.

 
 

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